Smoked Salmon and Cucumber Bagel Recipe
This easy and elegant Smoked Salmon and Cucumber Bagel is perfect for lunch, brunch, or even a light lunch. It combines the smoky richness of salmon with the crunch of fresh cucumber and the creaminess of cream cheese. A delicious, no-cook recipe that feels like a gourmet treat!
Ingredients (Serves 2):
- 2 bagels (plain, sesame, everything, or your favorite type)
- 4 oz (115g) smoked salmon
- 4 tablespoons cream cheese (plain or flavored, like chive or herb)
- 1/2 cucumber, thinly sliced (use a mandoline slicer for extra-thin slices)
- 1/4 red onion, thinly sliced (optional)
- 1 teaspoon capers (optional)
- 1 tablespoon fresh dill, chopped (optional, for garnish)
- 1 teaspoon lemon juice (optional, for a touch of acidity)
- Salt and freshly ground black pepper, to taste
Instructions:
- Prepare the bagels:
- Slice the bagels in half and toast them to your desired level of crispness. (Toasting is optional but adds a nice crunch and warmth.)
2. Spread the cream cheese:
- Spread 2 tablespoons of cream cheese on each bagel half. If you’re using flavored cream cheese, this is a great way to add extra flavor.
3. Layer the toppings:
- Add a layer of thinly sliced cucumber on top of the cream cheese.
- Place 2 oz of smoked salmon on each bagel half.
- Top with thinly sliced red onion, if desired.
4. Add optional garnishes:
- Sprinkle with capers for a briny flavor, a touch of fresh dill for brightness, and a squeeze of lemon juice for acidity.
- Season lightly with salt (if needed) and freshly ground black pepper.
5. Serve:
- Serve the bagels open-faced or sandwich the halves together for a more portable option. Pair with a side salad, fruit, or a cup of coffee for a complete meal.
Tips:
- Cucumber options: Use English or Persian cucumbers for their thin skin and mild flavor.
- Bagel alternatives: Try this recipe on whole-grain bread, sourdough toast, or even crackers for a lighter option.
- Add greens: Include arugula, spinach, or mixed greens for extra freshness and color.
- Flavored cream cheese: For extra flavor, mix plain cream cheese with lemon zest, garlic powder, or fresh herbs like chives or parsley.
- Make it fancy: Add thin slices of avocado or a poached egg for an elevated version.
Variations:
- Avocado and Salmon Bagel:
- Add a layer of mashed avocado under the cream cheese for extra creaminess and healthy fats.
2. Spicy Salmon Bagel:
- Drizzle a bit of sriracha or sprinkle red pepper flakes over the smoked salmon for a kick of heat.
3. Bagel Sandwich:
- Add a slice of tomato and lettuce between the bagel halves for a smoked salmon sandwich.
This Smoked Salmon and Cucumber Bagel recipe is fresh, flavorful, and quick to assemble. It’s a perfect balance of texture and taste that’s sure to impress, whether you’re serving yourself or hosting guests! 🥯🐟🥒✨
